A Journey Through India's Flavours

Green salad

Fresh leafy greens served with a light dressing.

Kachumber Salad

Chopped cucumber, tomato, and onion salad with lemon and herbs.

MANGO CHUTNEY

Sweet and tangy mango condiment with a hint of spice.

MIX PICKLE

Spicy and tangy blend of assorted Indian pickled vegetables.

Mix Raita

Cool yogurt mix with chopped cucumber, onions, and mild spices.

Pappadums

Crispy, thin lentil wafers lightly spiced and roasted or fried.

Pappadums platter

Assorted crispy pappadums served as a crunchy side or starter.

Red onion salad

Sliced red onions tossed with lemon juice and a pinch of spice.

Sirke wale Pyaaz

Pickled onions marinated in vinegar and mild spices.

Mango lassi

Refreshing yogurt-based mango drink, sweet and creamy.

Deal for 2

Family deal

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Tacos

Chilli paneer

Crispy paneer tossed in a spicy Indo-Chinese chilli sauce with onions and peppers.

Full veg platter ( onion bhaji, samosa, harabhara, paneer pakora)

A complete assortment of Onion Bhaji, Samosa, Hara Bhara Kebab & Paneer Pakora.

Gobhi manchurian

Cauliflower florets fried and coated in flavorful Indo-Chinese Manchurian sauce.

Half Vegetarian platter( onion, harabhara, samosa, paneer pakora)

A mix of Onion Bhaji, Hara Bhara Kebab, Samosa & Paneer Pakora.

Hara bhara kebab

Spinach and potato patties infused with herbs and spices.

Honey sesame paneer

Fried paneer glazed in a sweet and sticky honey-soy sauce topped with sesame seeds.

Onion bhaji

Samosa

Crisp pastry filled with spiced potato and peas.

Veg manchurian

Crispy vegetable balls tossed in a tangy, spicy Manchurian sauce.

Amritsari fish pakora

Battered and fried fish marinated in Punjabi-style spices.

Chicken 65

Spicy South Indian-style fried chicken tossed with curry leaves and garlic.

Chicken Lollipop

Frenched chicken wings marinated and deep-fried, served with tangy sauce.

Chicken manchurian

Juicy chicken chunks cooked in classic Manchurian sauce with garlic and spring onions.

Chilli chicken

Tender chicken pieces tossed in a spicy, tangy chilli sauce with peppers and onions.

Non veg platter ( chicken tikka, Sikh kebab, fish, cutlet)

A mixed selection of Chicken Tikka, Seekh Kebab, Fish, and Cutlet.

Prawn gun powder

Juicy prawns tossed in spicy South Indian gunpowder masala.

AFGHANI CHAAP

CHICKEN HARIYALI KEBAB

Boneless chicken marinated in a green herb paste of mint, coriander, and spices, then grilled.

CHICKEN MALAI KEBAB

Soft, juicy chicken pieces marinated in cream, cheese, and mild spices, then chargrilled.

Chicken Seekh kebab

Minced chicken blended with herbs and spices, skewered and cooked in a tandoor.

CHICKEN TIKKA

Boneless chicken marinated in yogurt and spices, grilled until smoky and tender.

LAMB CHOP

Tender lamb chops marinated in traditional Indian spices and grilled to a smoky finish.

LAMB SEEKH KEBAB

Spiced minced lamb shaped on skewers and cooked in a clay oven.

MALAI CHAAP

Creamy and mildly spiced soya chaap, grilled for a rich and soft texture.

PANEER TIKKA

TANDOORI CHICKEN

Classic bone-in chicken marinated in spiced yogurt and roasted in a tandoor.

Tiranga

ALOO TIKKI CHAT

Crispy potato patties topped with tangy chutneys, yogurt, and spices.

DAHI BHALLA CHAT

Soft lentil dumplings soaked in yogurt and topped with sweet and spicy chutneys.

DAHI PURI

Crispy puris filled with spiced potatoes, chutneys, and sweetened yogurt.

MASALA PAPDI CHAAT

Crunchy papdis layered with potatoes, chutneys, yogurt, and chaat masala.

PANI PURI

Hollow puris filled with spicy, tangy water, potatoes, and chickpeas.

PUNJABI SAMOSA CHAT

Crispy samosas crushed and topped with yogurt, chutneys, and chaat masala.

ALOO GOBHI

Aloo Gobhi is a popular and flavorful Indian vegetarian dish made with tender potatoes (Aloo) and cauliflower florets (Gobhi) cooked in a rich and spicy tomato-based sauce, seasoned with a blend of aromatic spices, garlic, and ginger

BOMBAY POTATO

Boiled potatoes tossed in a spicy, tangy tomato-based sauce, seasoned with aromatic Indian spices and garnished with fresh coriander.

Channa masala

Chickpeas cooked in a spiced onion-tomato gravy with ginger, garlic, and garam masala.

DAAL MAKHNI

Slow-cooked black lentils and kidney beans in a creamy, buttery tomato gravy with subtle spices.

GARLIC DAL TADKA

Yellow lentils tempered with garlic, mustard seeds, and cumin in ghee for a bold and comforting flavor.

KADHAI PANEER

Paneer cooked with capsicum and onions in a thick, spiced tomato gravy, finished with crushed coriander and dried red chillies.

MAKHNI MALAI KOFTA

Soft paneer and potato dumplings in a rich, creamy tomato-based makhni gravy.

METHI MALAI PANEER

Paneer cubes cooked in a mild, creamy sauce with fresh fenugreek leaves and Indian spices.

Navratan korma

A royal mix of nine vegetables and dry fruits in a mildly sweet, creamy cashew-based curry.

PALAK PANEER

Soft paneer cubes cooked in a smooth, spiced spinach gravy.

PANEER butter

Cottage cheese cubes simmered in a creamy tomato and butter-based gravy, mildly spiced and rich in flavor.

PANEER TIKKA MASALA

Tandoor-grilled paneer cubes simmered in a robust and tangy tomato-onion masala.

SHAHI PANEER

A royal dish made with paneer cubes in a rich, creamy gravy of cashew, cream, and tomatoes.

Veg jalfrezi

A colorful stir-fry of mixed vegetables in a tangy, spiced tomato-based sauce.

BUTTER CHICKEN

Tender chicken pieces tossed in a spicy, tangy sauce, delivering a fiery kick that will tantalize your taste buds.

CHICKEN CHATPATTI

Bold and zesty chicken curry bursting with tangy spices for a fiery, flavour-packed experience.

CHICKEN DHANSAK

A classic Parsi dish, Chicken Dhansak is a flavorful and spicy curry made with tender boneless chicken cooked in a rich and tangy sauce made with lentils, vegetables, and a blend of aromatic spices

CHICKEN JALFREZI

Stir-fried chicken with bell peppers and onions in a spicy tomato-based sauce – vibrant and full of texture.

CHICKEN KORMA

Boneless chicken in a rich, creamy cashew-almond sauce, delicately flavoured with mild spices and aromatic herbs.

CHICKEN MADRAS

Spicy and bold South Indian-style curry made with tender chicken and a fiery blend of chilli, coconut, and curry leaves.

CHICKEN METHI MALAI

Chicken cooked in a creamy sauce with fresh fenugreek (methi) leaves – subtle, rich, and aromatic.

CHICKEN SAAG WALA

Tender chicken pieces simmered in a vibrant spinach-based gravy with garlic and Indian spices.

CHICKEN TIKKA MASALA

Chargrilled chicken tikka pieces cooked in a robust, tangy tomato gravy with aromatic spices.

CHICKEN VINDALOO

A Goan classic: spicy and tangy curry with vinegar-marinated chicken – bold and fiery!

KADHAI CHICKEN.

Chicken stir-fried with capsicum, onions, and spices in a thick, flavourful masala.

MANGO CHICKEN

Tender chicken cooked in a sweet and tangy mango-flavoured curry – mild, creamy, and unique.

PUNJABI CHICKEN CURRY

A hearty North Indian-style curry made with chicken, onions, tomatoes, and a home-style spice blend.

KADHAI LAMB

Tender lamb cooked with capsicum, onions, and bold spices in a thick, aromatic gravy.

LAMB CHOPS MASALA

Juicy lamb chops simmered in a rich, spiced masala sauce for a hearty and flavourful dish.

LAMB KORMA

Slow-cooked lamb in a creamy, mildly spiced cashew and yogurt-based gravy.

LAMB MADRAS

A spicy South Indian-style lamb curry with a robust coconut and chilli-infused sauce.

LAMB ROGAN JOSH

A Kashmiri favourite – tender lamb in a deep red, aromatic gravy with traditional spices.

LAMB SAAG WALA

Lamb simmered in a spinach-based curry, flavoured with garlic, ginger, and spices.

LAMB VINDALOO

Spicy and tangy Goan-style lamb curry made with vinegar and bold spices for a fiery kick.

FISH COSTAL CURRY

Aromatic fish curry infused with coastal spices and coconut milk.

FISH CURRY

Classic fish curry cooked in a tangy tomato and spice blend.

FISH MALABAR.

South Indian-style fish curry with coconut, curry leaves, and mustard seeds.

Prawn Malabar.

Juicy prawns cooked in a creamy coconut Malabar-style curry.

PRAWN MASALA

Succulent prawns simmered in a bold, spiced masala gravy.

SEAFOOD JALFREZI

Bunny chow

South African street food: hollowed bread filled with spicy curry.

Goat curry

Tender goat pieces slow-cooked in a rich, spiced Indian curry gravy.

T/A Bunny chow

T/A Goat curry

COCONUT RICE

Steamed basmati rice infused with grated coconut and mild spices.

Fried rice

Fragrant stir-fried rice with vegetables and soy-based seasoning.

JEERA RICE

Fragrant basmati rice tempered with cumin seeds.

Pea’s pulao

Fluffy basmati rice cooked with green peas and mild spices.

SAFFRON RICE

Aromatic basmati rice infused with saffron for a rich flavor and color.

T/A COCONUT RICE

T/A JEERA RICE

T/A pea"s pulao

T/A SAFFRON RICE

T/A WHITE RICE

WHITE RICE

CHICKEN BIRYANI

Fragrant basmati rice layered with spiced chicken, herbs, and fried onions.

Goat biryani

Aromatic basmati rice cooked with tender goat pieces and traditional spices.

LAMB BIRYANI

Slow-cooked lamb layered with basmati rice, saffron, and whole spices.

PRAWN BIRYANI

Juicy prawns simmered in spiced gravy and layered with fragrant rice.

T/A CHICKEN BIRYANI

T/a goat biryani

T/A LAMB BIRYANI

T/A PRAWN BIRYANI

T/S VEG BIRYANI

VEGETABLE BIRYANI

Amritsari naan

Thick and fluffy Punjabi-style naan stuffed with a savory filling.

Bread basket ( cheese,garlic,butter)

A mix of cheese, garlic, and butter naan served as a basket.

Butter Naan

Classic naan brushed with melted butter.

Cheese & chilli Naan

Cheesy naan with a touch of green chilli for a spicy kick.

Cheese & spinach Naan

Naan stuffed with cheese and spinach, tandoor-roasted to perfection.

Cheese and garlic naan

Soft naan loaded with cheese and garlic for a rich flavor.

Cheese Naan

Naan stuffed with melted cheese, soft and gooey inside.

Garlic Naan

Tandoor-baked naan topped with fresh garlic and herbs.

Keema Naan

Masala Naan

Spiced naan with a mix of aromatic Indian seasonings.

Peshawari Naan

Sweet and nutty naan stuffed with dried fruits and coconut.

Plain Naan

Soft, fluffy Indian flatbread cooked in a tandoor.

Tandoori roti

Whole wheat flatbread cooked in a traditional clay oven.

Chocolate samosa

Gulab jamun with vanilla Ice Cream

Soft, syrup-soaked dumplings paired with creamy vanilla ice cream.

Gulukand Ice cream

Rose petal preserve–infused ice cream with a rich and floral flavor.

Icecream

Classic creamy frozen dessert, available in assorted flavours.

Mango kulfi

Traditional Indian mango-flavored frozen dessert, rich and creamy.

Paan Ice cream

Refreshing ice cream infused with the bold, aromatic flavor of betel leaves.

T/ A Paan Ice cream

T/A Chocolate samosa

T/A Gulab jamun with vanilla Ice Cream

T/A Gulukand Ice cream

T/A Ice cream

T/A Mango kulfi

Kids Butter chicken + Rice

Kids butter paneer + Rice

Kids Chicken Nuggets + French Fries

Kids Dal Fry + Rice

Malai chicken Tikka + French Fries

Shahi paneer + Rice

T/A Chicken Nuggets + French Fries

T/A Dal Fry + Rice

T/A Malai chicken Tikka + French Fries

T/A Shahi paneer + Rice + Naan

Lassi

Lemon lime bitter

Masala tea

Soft drinks

Sparkling water

T/A lassi

T/A masala tea

Banquet charges

Bottle charge

Bottled Beer

Chardonnay

Cocktail

Happy hour

Moscato

Pinot Gris

Pinot Noir

Reisling

Riesling

Rum

Sauvignon Blanche

Sparkling wine

Tap Beer